In the heart of Piedmont’s wine country, a picturesque road winds leads to Fontanafredda, the winery founded in 1858 by Vittorio Emanuele II, the first king of Italy. Today, Fontanafredda’s property covers over 122 hectares spanning across the municipalities of Serralunga d’Alba, Diano d’Alba, Farigliano, Alba, Rodello and Murisengo, at elevations that vary from 200 to 400 meters above sea level. In 2015, Fontanafredda was one of the first companies to begin converting all hectares of property to organic agriculture, obtaining the official certification in 2018.
The winemaking philosophy at Fontanafredda is simple and clear: the wine must maintain the character and personality that derive from the interaction between the vine, the land of origin, and man’s intervention. We’ve decided to favour all that which is sustainable and rooted in the wine-making traditions of Langa.
Fontanafredda can be visited every day of the year, offering tourists a rich series of activity options.
Roberto Bruno, General Manager
Fontanafredda, Barolo 2015
Barolo del Comune di Serralunga d’Alba 2015
Ebbio Langhe Nebbiolo 2017
Raimonda Barbera d’Alba 2017
Treiso Dolcetto di Diano d’Alba 2018
Vigna La Rosa Barolo 2013
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