Join Romain Jean-Pierre, technical director of Château Figeac, to explore the history, terroir and grape varieties of this St-Emilion Premier Grand Cru Classé property. Guests will have the opportunities to taste the grand vin wines with vintages spanning 30 years from 1985 to 2015. This includes the 2004 vintage in magnum, as well as two vintages of the second wine, Petit Figeac.
This is an unmissable masterclass to discover the unique characters of this leading St-Emilion estate.
Speaker: Romain Jean-Pierre, technical director of Château Figeac
What you'll taste:
10:00-11:30 | Cream Room
RMB 888 / ticket
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